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Mrs. Stacey Allison De La Cuba, MS,MPH,RD
Renal Nutrition Registered Dietitian in Long Beach, California
NPI 1801842216

Stacey Allison De La Cuba is a Renal Nutrition Registered Dietitian based in Temple City, CA and is specialized in Nutrition, Renal. Stacey Allison De La Cuba practices in Long Beach, CA and has the professional credentials of MS,MPH,RD. The NPI Number for Stacey Allison De La Cuba is 1801842216 and holds a License No. 917764 (California).

The current practice location address for Stacey Allison De La Cuba is 5901 E 7Th St, Long Beach, CA and can be reached out via phone at 562-826-8000.

Location: 5901 E 7Th St, Long Beach, CA, 91780-2318
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1801842216
Provider Name
Stacey Allison De La Cuba
Credential
MS,MPH,RD
Provider Entity Type
Individual
Gender
Female
Address
5901 E 7Th St, Long Beach, CA, 91780-2318
Phone Number
562-826-8000
Fax Number
Provider Enumeration Date
05/26/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
5901 E 7Th St
City
Long Beach
State
California
Zip
90822-5201
Phone Number
562-826-8000
Fax Number
person
Provider Business Mailing Address Details
Address
5901 E 7Th St
City
Long Beach
State
California
Zip
90822-5201
Phone Number
562-826-8000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
Nutrition, Renal
Taxonomy
133VN1005X
License No.
917764 (California)
Definition
An individual who is a Board Certified Specialist in Renal Nutrition and works directly with adult and/or pediatric patients with acute kidney injury, chronic kidney disease (CKD) stages 1-5, or receiving renal replacement therapies (dialysis/transplant) in a variety of settings, OR works indirectly in management, education, or research practice linked specifically to renal nutrition. The specialist in renal/nephrology nutrition is responsible for nutrition assessment, diagnosis, intervention, monitoring, and evaluation.
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