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Rosa Yamil Ochoa Andujo, RDN
Registered Dietitian in Highlands Ranch, Colorado
NPI 1801576061

Rosa Yamil Ochoa Andujo is a Registered Dietitian based in Hoboken, CO. Rosa Yamil Ochoa Andujo practices in Highlands Ranch, CO and has the professional credentials of RDN. The NPI Number for Rosa Yamil Ochoa Andujo is 1801576061 and holds a License No. 86212092 (Colorado).

The current practice location address for Rosa Yamil Ochoa Andujo is 3088 Deer Creek Trl, Highlands Ranch, CO and can be reached out via phone at 970-466-9080.

Location: 3088 Deer Creek Trl, Highlands Ranch, CO, 07030-6360
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1801576061
Provider Name
Rosa Yamil Ochoa Andujo
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
3088 Deer Creek Trl, Highlands Ranch, CO, 07030-6360
Phone Number
970-466-9080
Fax Number
Provider Enumeration Date
07/24/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3088 Deer Creek Trl
City
Highlands Ranch
State
Colorado
Zip
80129-4374
Phone Number
970-466-9080
Fax Number
person
Provider Business Mailing Address Details
Address
3088 Deer Creek Trl
City
Highlands Ranch
State
Colorado
Zip
80129-4374
Phone Number
970-466-9080
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86212092 (Colorado)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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