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Shelby Hirschman, RD,LDN
Registered Dietitian in Affton, Missouri
NPI 1801545272

Shelby Hirschman is a Registered Dietitian based in Affton, MO. Shelby Hirschman practices in Affton, MO and has the professional credentials of RD,LDN. The NPI Number for Shelby Hirschman is 1801545272 and holds a License No. 86088033 (Missouri).

The current practice location address for Shelby Hirschman is 6400 Heege Rd, Affton, MO and can be reached out via phone at 573-606-9850.

Location: 6400 Heege Rd, Affton, MO, 63123-2642
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1801545272
Provider Name
Shelby Hirschman
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
6400 Heege Rd, Affton, MO, 63123-2642
Phone Number
573-606-9850
Fax Number
Provider Enumeration Date
03/22/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6400 Heege Rd
City
Affton
State
Missouri
Zip
63123-2642
Phone Number
573-606-9850
Fax Number
person
Provider Business Mailing Address Details
Address
6400 Heege Rd
City
Affton
State
Missouri
Zip
63123-2642
Phone Number
573-606-9850
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86088033 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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