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Juliann-kate Toohey
Registered Dietitian in New Rochelle, New York
NPI 1801540976

Juliann-kate Toohey is a Registered Dietitian based in New Rochelle, NY. Juliann-kate Toohey practices in New Rochelle, NY. The NPI Number for Juliann-kate Toohey is 1801540976 and holds a License No. (New York).

The current practice location address for Juliann-kate Toohey is 2241 Palmer Ave Apt 3E, New Rochelle, NY and can be reached out via phone at 516-776-8290.

Location: 2241 Palmer Ave Apt 3E, New Rochelle, NY, 10801-3025
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1801540976
Provider Name
Juliann-kate Toohey
Credential
Provider Entity Type
Individual
Gender
Female
Address
2241 Palmer Ave Apt 3E, New Rochelle, NY, 10801-3025
Phone Number
516-776-8290
Fax Number
Provider Enumeration Date
02/08/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2241 Palmer Ave Apt 3E
City
New Rochelle
State
New York
Zip
10801-3025
Phone Number
516-776-8290
Fax Number
person
Provider Business Mailing Address Details
Address
2241 Palmer Ave Apt 3E
City
New Rochelle
State
New York
Zip
10801-3025
Phone Number
516-776-8290
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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