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Shelby T Nowlin
Registered Dietitian in Texarkana, Texas
NPI 1801437538

Shelby T Nowlin is a Registered Dietitian based in Texarkana, TX. Shelby T Nowlin practices in Texarkana, TX. The NPI Number for Shelby T Nowlin is 1801437538 and holds a License No. DT86017 (Texas).

The current practice location address for Shelby T Nowlin is 3002 Moores Ln, Texarkana, TX and can be reached out via phone at 430-200-4350 and via fax at 833-491-2722.

Location: 3002 Moores Ln, Texarkana, TX, 75503-2204
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1801437538
Provider Name
Shelby T Nowlin
Credential
Provider Entity Type
Individual
Gender
Female
Address
3002 Moores Ln, Texarkana, TX, 75503-2204
Phone Number
430-200-4350
Fax Number
833-491-2722
Provider Enumeration Date
10/03/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3002 Moores Ln
City
Texarkana
State
Texas
Zip
75503-2204
Phone Number
430-200-4350
Fax Number
833-491-2722
person
Provider Business Mailing Address Details
Address
3002 Moores Ln
City
Texarkana
State
Texas
Zip
75503-2204
Phone Number
430-200-4350
Fax Number
833-491-2722
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT86017 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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