person
Sarah Rose Bouchamoun, RD,LDN
Registered Dietitian in Lambertville, New Jersey
NPI 1801404983

Sarah Rose Bouchamoun is a Registered Dietitian based in Perkasie, NJ. Sarah Rose Bouchamoun practices in Lambertville, NJ and has the professional credentials of RD,LDN. The NPI Number for Sarah Rose Bouchamoun is 1801404983 and holds a License No. DN007006 (New Jersey).

The current practice location address for Sarah Rose Bouchamoun is 591 Brunswick Pike, Lambertville, NJ and can be reached out via phone at 267-221-7960.

Location: 591 Brunswick Pike, Lambertville, NJ, 18944-2473
person
Provider Profile Details
NPI Number
1801404983
Provider Name
Sarah Rose Bouchamoun
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
591 Brunswick Pike, Lambertville, NJ, 18944-2473
Phone Number
267-221-7960
Fax Number
Provider Enumeration Date
07/15/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
591 Brunswick Pike
City
State
Zip
08530-2720
Phone Number
267-221-7960
Fax Number
person
Provider Business Mailing Address Details
Address
591 Brunswick Pike
City
State
Zip
08530-2720
Phone Number
267-221-7960
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN007006 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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