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University Of Colorado At Colorado Springs
Registered Dietitian in Colorado Springs, Colorado
NPI 1801331087

University Of Colorado At Colorado Springs is a Registered Dietitian based in Colorado Springs, CO. University Of Colorado At Colorado Springs practices in Colorado Springs, CO. The NPI Number for University Of Colorado At Colorado Springs is 1801331087 and holds a License No. (Colorado).

The current practice location address for University Of Colorado At Colorado Springs is 4863 N Nevada Ave, Colorado Springs, CO and can be reached out via phone at 719-255-7524.

Location: 4863 N Nevada Ave, Colorado Springs, CO, 80918-3951
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1801331087
Provider Name
University Of Colorado At Colorado Springs
Credential
Provider Entity Type
Organization
Address
4863 N Nevada Ave, Colorado Springs, CO, 80918-3951
Phone Number
719-255-7524
Fax Number
Provider Enumeration Date
12/27/2016
Last Update Date
02/15/2025
institution
Provider Business Practice Location Address Details
Address
4863 N Nevada Ave
City
Colorado Springs
State
Colorado
Zip
80918
Phone Number
719-255-7524
Fax Number
person
Provider Business Mailing Address Details
Address
4863 N Nevada Ave
City
Colorado Springs
State
Colorado
Zip
80918
Phone Number
719-255-7524
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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