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Leonila Campos, RD
Registered Dietitian in Fresno, California
NPI 1801329214

Leonila Campos is a Registered Dietitian based in Fresno, CA. Leonila Campos practices in Fresno, CA and has the professional credentials of RD. The NPI Number for Leonila Campos is 1801329214 and holds a License No. (California).

The current practice location address for Leonila Campos is 4115 W Fremont Ave, Fresno, CA and can be reached out via phone at 919-961-7931.

Location: 4115 W Fremont Ave, Fresno, CA, 93722-9001
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1801329214
Provider Name
Leonila Campos
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4115 W Fremont Ave, Fresno, CA, 93722-9001
Phone Number
919-961-7931
Fax Number
Provider Enumeration Date
04/04/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4115 W Fremont Ave
City
Fresno
State
California
Zip
93722-9001
Phone Number
919-961-7931
Fax Number
person
Provider Business Mailing Address Details
Address
4115 W Fremont Ave
City
Fresno
State
California
Zip
93722-9001
Phone Number
919-961-7931
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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