person
Ms. Jeannette Elizabeth Rousseau, LDNRDCDE
Registered Dietitian in Covington, Louisiana
NPI 1801096920

Jeannette Elizabeth Rousseau is a Registered Dietitian based in Mandeville, LA. Jeannette Elizabeth Rousseau practices in Covington, LA and has the professional credentials of LDNRDCDE. The NPI Number for Jeannette Elizabeth Rousseau is 1801096920 and holds a License No. 348 (Louisiana).

The current practice location address for Jeannette Elizabeth Rousseau is 1202 S Tyler Street, Covington, LA and can be reached out via phone at 985-898-4000 and via fax at 985-898-3778. You can also correspond with Jeannette Elizabeth Rousseau through the mailing address at 298 CINDY LOU PLACE, MANDEVILLE, LA - 70448 (mailing address contact number: 985-626-0128).

Location: 1202 S Tyler Street, Covington, LA, 70448
person
Provider Profile Details
NPI Number
1801096920
Provider Name
Jeannette Elizabeth Rousseau
Credential
LDNRDCDE
Provider Entity Type
Individual
Gender
Female
Address
1202 S Tyler Street, Covington, LA, 70448
Phone Number
985-898-4000
Fax Number
985-898-3778
Provider Enumeration Date
07/18/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1202 S Tyler Street
City
State
Zip
70433
Phone Number
985-898-4000
Fax Number
985-898-3778
person
Provider Business Mailing Address Details
Address
298 Cindy Lou Place
City
State
Zip
70448
Phone Number
985-626-0128
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
348 (Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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