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Joan E Hagen, RD
Registered Dietitian in Tucumcari, New Mexico
NPI 1801016340

Joan E Hagen is a Registered Dietitian based in Albuquerque, NM. Joan E Hagen practices in Tucumcari, NM and has the professional credentials of RD. The NPI Number for Joan E Hagen is 1801016340 and holds a License No. 549 (New Mexico).

The current practice location address for Joan E Hagen is 301 E Miel De Luna Ave, Tucumcari, NM and can be reached out via phone at 505-461-0141 and via fax at 505-461-4272.

Location: 301 E Miel De Luna Ave, Tucumcari, NM, 87125-6666
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1801016340
Provider Name
Joan E Hagen
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
301 E Miel De Luna Ave, Tucumcari, NM, 87125-6666
Phone Number
505-461-0141
Fax Number
505-461-4272
Provider Enumeration Date
04/26/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
PENDING 05 NM
institution
Provider Business Practice Location Address Details
Address
301 E Miel De Luna Ave
City
Tucumcari
State
New Mexico
Zip
88401-3810
Phone Number
505-461-0141
Fax Number
505-461-4272
person
Provider Business Mailing Address Details
Address
301 E Miel De Luna Ave
City
Tucumcari
State
New Mexico
Zip
88401-3810
Phone Number
505-461-0141
Fax Number
505-461-4272
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
549 (New Mexico)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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