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Ms. Eva H Gonzales, RD
Registered Dietitian in Towson, Maryland
NPI 1790912749

Eva H Gonzales is a Registered Dietitian based in Towson, MD. Eva H Gonzales practices in Towson, MD and has the professional credentials of RD. The NPI Number for Eva H Gonzales is 1790912749 and holds a License No. DO1324 (Maryland).

The current practice location address for Eva H Gonzales is 7601 Osler Drive, Towson, MD and can be reached out via phone at 410-337-1703 and via fax at 410-337-4590.

Location: 7601 Osler Drive, Towson, MD, 21204
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1790912749
Provider Name
Eva H Gonzales
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
7601 Osler Drive, Towson, MD, 21204
Phone Number
410-337-1703
Fax Number
410-337-4590
Provider Enumeration Date
06/17/2009
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
715061 01 CDR NATIONAL RD
institution
Provider Business Practice Location Address Details
Address
7601 Osler Drive
City
Towson
State
Maryland
Zip
21204
Phone Number
410-337-1703
Fax Number
410-337-4590
person
Provider Business Mailing Address Details
Address
7601 Osler Drive
City
Towson
State
Maryland
Zip
21204
Phone Number
410-337-1703
Fax Number
410-337-4590
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DO1324 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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