person
Audra L. Mclain, MS,LDN,RD
Registered Dietitian in Springhill, Louisiana
NPI 1790799195

Audra L. Mclain is a Registered Dietitian based in Springhill, LA. Audra L. Mclain practices in Springhill, LA and has the professional credentials of MS,LDN,RD. The NPI Number for Audra L. Mclain is 1790799195 and holds a License No. 1680 (Louisiana).

The current practice location address for Audra L. Mclain is 2001 Doctors Dr, Springhill, LA and can be reached out via phone at 318-539-1000 and via fax at 318-539-4085.

Location: 2001 Doctors Dr, Springhill, LA, 71075-4526
person
Provider Profile Details
NPI Number
1790799195
Provider Name
Audra L. Mclain
Credential
MS,LDN,RD
Provider Entity Type
Individual
Gender
Female
Address
2001 Doctors Dr, Springhill, LA, 71075-4526
Phone Number
318-539-1000
Fax Number
318-539-4085
Provider Enumeration Date
07/28/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
896972 01 LA REGISTERED DIETITIAN
1680 01 LA DIETITIAN STATE LICENSE
institution
Provider Business Practice Location Address Details
Address
2001 Doctors Dr
City
State
Zip
71075-4526
Phone Number
318-539-1000
Fax Number
318-539-4085
person
Provider Business Mailing Address Details
Address
2001 Doctors Dr
City
State
Zip
71075-4526
Phone Number
318-539-1000
Fax Number
318-539-4085
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1680 (Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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