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Lydia Stevenson, RDN
Registered Dietitian in Edgerton, Wisconsin
NPI 1790485688

Lydia Stevenson is a Registered Dietitian based in Edgerton, WI. Lydia Stevenson practices in Edgerton, WI and has the professional credentials of RDN. The NPI Number for Lydia Stevenson is 1790485688 and holds a License No. 3696-29 (Wisconsin).

The current practice location address for Lydia Stevenson is 11101 N Sherman Rd, Edgerton, WI and can be reached out via phone at 608-884-3441.

Location: 11101 N Sherman Rd, Edgerton, WI, 53534-9002
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1790485688
Provider Name
Lydia Stevenson
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
11101 N Sherman Rd, Edgerton, WI, 53534-9002
Phone Number
608-884-3441
Fax Number
Provider Enumeration Date
03/08/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
11101 N Sherman Rd
City
Edgerton
State
Wisconsin
Zip
53534-9002
Phone Number
608-884-3441
Fax Number
person
Provider Business Mailing Address Details
Address
11101 N Sherman Rd
City
Edgerton
State
Wisconsin
Zip
53534-9002
Phone Number
608-884-3441
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3696-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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