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Selena-maria Marion Foreman, RD,LD
Registered Dietitian in Atlanta, Georgia
NPI 1790475168

Selena-maria Marion Foreman is a Registered Dietitian based in Alpharetta, GA. Selena-maria Marion Foreman practices in Atlanta, GA and has the professional credentials of RD,LD. The NPI Number for Selena-maria Marion Foreman is 1790475168 and holds a License No. LD006479 (Georgia).

The current practice location address for Selena-maria Marion Foreman is 1000 Johnson Ferry Rd, Atlanta, GA and can be reached out via phone at 404-851-8000.

Location: 1000 Johnson Ferry Rd, Atlanta, GA, 30022-5485
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1790475168
Provider Name
Selena-maria Marion Foreman
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1000 Johnson Ferry Rd, Atlanta, GA, 30022-5485
Phone Number
404-851-8000
Fax Number
Provider Enumeration Date
05/10/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1000 Johnson Ferry Rd
City
Atlanta
State
Georgia
Zip
30342-1606
Phone Number
404-851-8000
Fax Number
person
Provider Business Mailing Address Details
Address
1000 Johnson Ferry Rd
City
Atlanta
State
Georgia
Zip
30342-1606
Phone Number
404-851-8000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD006479 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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