person
Justine Nash, RD
Registered Dietitian in Lowell, Massachusetts
NPI 1790203271

Justine Nash is a Registered Dietitian based in Lowell, MA. Justine Nash practices in Lowell, MA and has the professional credentials of RD. The NPI Number for Justine Nash is 1790203271 and holds a License No. 4360 (Massachusetts).

The current practice location address for Justine Nash is 161 Jackson St, Lowell, MA and can be reached out via phone at 197-874-67867. You can also correspond with Justine Nash through the mailing address at 161 JACKSON ST, LOWELL, MA - 01852-2103 (mailing address contact number: 197-874-67867).

Location: 161 Jackson St, Lowell, MA, 01852-2103
person
Provider Profile Details
NPI Number
1790203271
Provider Name
Justine Nash
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
161 Jackson St, Lowell, MA, 01852-2103
Phone Number
197-874-67867
Fax Number
Provider Enumeration Date
09/05/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
161 Jackson St
City
State
Zip
01852-2103
Phone Number
197-874-67867
Fax Number
person
Provider Business Mailing Address Details
Address
161 Jackson St
City
State
Zip
01852-2103
Phone Number
197-874-67867
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
4360 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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