person
Ms. Maria Faires, RD
Registered Dietitian in Sammamish, Washington
NPI 1790133791

Maria Faires is a Registered Dietitian based in Sammamish, WA. Maria Faires practices in Sammamish, WA and has the professional credentials of RD. The NPI Number for Maria Faires is 1790133791 and holds a License No. (Washington).

The current practice location address for Maria Faires is 2841 275Th Ave Se, Sammamish, WA and can be reached out via phone at 425-522-2496.

Location: 2841 275Th Ave Se, Sammamish, WA, 98075-4214
person
Provider Profile Details
NPI Number
1790133791
Provider Name
Maria Faires
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2841 275Th Ave Se, Sammamish, WA, 98075-4214
Phone Number
425-522-2496
Fax Number
Provider Enumeration Date
05/31/2016
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
719558 01 AMERICAN DIETETIC ASSOCIATION
institution
Provider Business Practice Location Address Details
Address
2841 275Th Ave Se
City
State
Zip
98075-4214
Phone Number
425-522-2496
Fax Number
person
Provider Business Mailing Address Details
Address
2841 275Th Ave Se
City
State
Zip
98075-4214
Phone Number
425-522-2496
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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