person
Brian Joseph Feldmeier, RD
Registered Dietitian in Santa Clara, California
NPI 1790095891

Brian Joseph Feldmeier is a Registered Dietitian based in Newark, CA. Brian Joseph Feldmeier practices in Santa Clara, CA and has the professional credentials of RD. The NPI Number for Brian Joseph Feldmeier is 1790095891 and holds a License No. 01001105 (California).

The current practice location address for Brian Joseph Feldmeier is 700 Lawrence Expy, Santa Clara, CA and can be reached out via phone at 408-851-1000.

Location: 700 Lawrence Expy, Santa Clara, CA, 94560-4529
person
Provider Profile Details
NPI Number
1790095891
Provider Name
Brian Joseph Feldmeier
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
700 Lawrence Expy, Santa Clara, CA, 94560-4529
Phone Number
408-851-1000
Fax Number
Provider Enumeration Date
10/07/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
700 Lawrence Expy
City
State
Zip
95051-5173
Phone Number
408-851-1000
Fax Number
person
Provider Business Mailing Address Details
Address
700 Lawrence Expy
City
State
Zip
95051-5173
Phone Number
408-851-1000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
01001105 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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