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Mrs. Jacqueline Roldan De Los Reyes, RD,CLE
Registered Dietitian in Covina, California
NPI 1790068708

Jacqueline Roldan De Los Reyes is a Registered Dietitian based in Covina, CA. Jacqueline Roldan De Los Reyes practices in Covina, CA and has the professional credentials of RD,CLE. The NPI Number for Jacqueline Roldan De Los Reyes is 1790068708 and holds a License No. 824190 (California).

The current practice location address for Jacqueline Roldan De Los Reyes is 16120 E Badillo St, Covina, CA and can be reached out via phone at 626-856-8811.

Location: 16120 E Badillo St, Covina, CA, 91722-4033
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1790068708
Provider Name
Jacqueline Roldan De Los Reyes
Credential
RD,CLE
Provider Entity Type
Individual
Gender
Female
Address
16120 E Badillo St, Covina, CA, 91722-4033
Phone Number
626-856-8811
Fax Number
Provider Enumeration Date
09/26/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
16120 E Badillo St
City
Covina
State
California
Zip
91722-4033
Phone Number
626-856-8811
Fax Number
person
Provider Business Mailing Address Details
Address
16120 E Badillo St
City
Covina
State
California
Zip
91722-4033
Phone Number
626-856-8811
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
824190 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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