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Mr. Joseph Robert Champa, LRD
Registered Dietitian in Dickinson, North Dakota
NPI 1790032829

Joseph Robert Champa is a Registered Dietitian based in Dickinson, ND. Joseph Robert Champa practices in Dickinson, ND and has the professional credentials of LRD. The NPI Number for Joseph Robert Champa is 1790032829 and holds a License No. 864 (North Dakota).

The current practice location address for Joseph Robert Champa is 2358 4Th St W, Dickinson, ND and can be reached out via phone at 701-260-4053. You can also correspond with Joseph Robert Champa through the mailing address at 2358 4TH ST W, DICKINSON, ND - 58601-2433 (mailing address contact number: 701-260-4053).

Location: 2358 4Th St W, Dickinson, ND, 58601-2433
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1790032829
Provider Name
Joseph Robert Champa
Credential
LRD
Provider Entity Type
Individual
Gender
Male
Address
2358 4Th St W, Dickinson, ND, 58601-2433
Phone Number
701-260-4053
Fax Number
Provider Enumeration Date
08/08/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2358 4Th St W
City
Dickinson
State
North Dakota
Zip
58601-2433
Phone Number
701-260-4053
Fax Number
person
Provider Business Mailing Address Details
Address
2358 4Th St W
City
Dickinson
State
North Dakota
Zip
58601-2433
Phone Number
701-260-4053
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
864 (North Dakota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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