person
Ms. Karen Lynn Horan, RD,CDE
Registered Dietitian in Ridgewood, New Jersey
NPI 1780952705

Karen Lynn Horan is a Registered Dietitian based in Fort Lee, NJ. Karen Lynn Horan practices in Ridgewood, NJ and has the professional credentials of RD,CDE. The NPI Number for Karen Lynn Horan is 1780952705 and holds a License No. 838532 (New Jersey).

The current practice location address for Karen Lynn Horan is 61 North Maple Avenue, Ridgewood, NJ and can be reached out via phone at 201-444-8110 and via fax at 201-444-8177. You can also correspond with Karen Lynn Horan through the mailing address at 1147 EDGEWOOD LANE, FORT LEE, NJ - 07024 (mailing address contact number: 201-736-4717).

Location: 61 North Maple Avenue, Ridgewood, NJ, 07024
person
Provider Profile Details
NPI Number
1780952705
Provider Name
Karen Lynn Horan
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
61 North Maple Avenue, Ridgewood, NJ, 07024
Phone Number
201-444-8110
Fax Number
201-444-8177
Provider Enumeration Date
12/05/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
61 North Maple Avenue
City
State
Zip
07450
Phone Number
201-444-8110
Fax Number
201-444-8177
person
Provider Business Mailing Address Details
Address
1147 Edgewood Lane
City
State
Zip
07024
Phone Number
201-736-4717
Fax Number
201-444-8177
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
838532 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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