person
Aimee Budnik, MS,RD,LD
Registered Dietitian in Beachwood, Ohio
NPI 1780914358

Aimee Budnik is a Registered Dietitian based in Beachwood, OH. Aimee Budnik practices in Beachwood, OH and has the professional credentials of MS,RD,LD. The NPI Number for Aimee Budnik is 1780914358 and holds a License No. LD 4631 (Ohio).

The current practice location address for Aimee Budnik is 23250 Chagrin Blvd Ste 425, Beachwood, OH and can be reached out via phone at 216-464-4243 and via fax at 216-595-8210.

Location: 23250 Chagrin Blvd Ste 425, Beachwood, OH, 44122-5445
person
Provider Profile Details
NPI Number
1780914358
Provider Name
Aimee Budnik
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
23250 Chagrin Blvd Ste 425, Beachwood, OH, 44122-5445
Phone Number
216-464-4243
Fax Number
216-595-8210
Provider Enumeration Date
01/05/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
23250 Chagrin Blvd Ste 425
City
State
Zip
44122-5445
Phone Number
216-464-4243
Fax Number
216-595-8210
person
Provider Business Mailing Address Details
Address
23250 Chagrin Blvd Ste 425
City
State
Zip
44122-5445
Phone Number
216-464-4243
Fax Number
216-595-8210
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD 4631 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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