person
Fabiola D Gaines, RD,LD
Registered Dietitian in Orlando, Florida
NPI 1780910661

Fabiola D Gaines is a Registered Dietitian based in Lake Mary, FL. Fabiola D Gaines practices in Orlando, FL and has the professional credentials of RD,LD. The NPI Number for Fabiola D Gaines is 1780910661 and holds a License No. 000987 (Florida).

The current practice location address for Fabiola D Gaines is 2009 W Central Blvd, Orlando, FL and can be reached out via phone at 407-872-1333 and via fax at 407-872-7135. You can also correspond with Fabiola D Gaines through the mailing address at 1525 REDWOOD GROVE TER, LAKE MARY, FL - 32746-4441 (mailing address contact number: 407-833-8503).

Location: 2009 W Central Blvd, Orlando, FL, 32746-4441
person
Provider Profile Details
NPI Number
1780910661
Provider Name
Fabiola D Gaines
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
2009 W Central Blvd, Orlando, FL, 32746-4441
Phone Number
407-872-1333
Fax Number
407-872-7135
Provider Enumeration Date
10/27/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2009 W Central Blvd
City
State
Zip
32805-2124
Phone Number
407-872-1333
Fax Number
407-872-7135
person
Provider Business Mailing Address Details
Address
2009 W Central Blvd
City
State
Zip
32805-2124
Phone Number
407-872-1333
Fax Number
407-872-7135
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
000987 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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