Mrs. Cheryl Denise Ford, RD, LD, CDE - Calvert City, KY

Mrs. Cheryl Denise Ford, RD,LD,CDE

Registered Dietitian in Calvert City, Kentucky

NPI 1780828491

Cheryl Denise Ford is a Registered Dietitian based in Calvert City, KY. Cheryl Denise Ford practices in Calvert City, KY and has the professional credentials of RD,LD,CDE. The NPI Number for Cheryl Denise Ford is 1780828491 and holds a License No. KY-1807 (Kentucky).

The current practice location address for Cheryl Denise Ford is 3430 Lone Valley Rd, Calvert City, KY and can be reached out via phone at 270-395-8396.

Location: 3430 Lone Valley Rd, Calvert City, KY, 42029-8320

NPI Number

1780828491

Provider Name

Cheryl Denise Ford

Credential

RD,LD,CDE

Provider Entity Type

Individual

Gender

Female

Address

3430 Lone Valley Rd, Calvert City, KY, 42029-8320

Phone Number

270-395-8396

Fax Number

Provider Enumeration Date

04/24/2009

Last Update Date

03/09/2024

Address

3430 Lone Valley Rd

City

Calvert City

State

Kentucky

Zip

42029-8320

Phone Number

270-395-8396

Fax Number

Address

3430 Lone Valley Rd

City

Calvert City

State

Kentucky

Zip

42029-8320

Phone Number

270-395-8396

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

KY-1807 (Kentucky)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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