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Mrs. Michelle R Cangas, RD,LD
Registered Dietitian in Bellaire, Texas
NPI 1780714493

Michelle R Cangas is a Registered Dietitian based in Bellaire, TX. Michelle R Cangas practices in Bellaire, TX and has the professional credentials of RD,LD. The NPI Number for Michelle R Cangas is 1780714493 and holds a License No. DT04659 (Texas).

The current practice location address for Michelle R Cangas is 4500 Bissonnet St, Bellaire, TX and can be reached out via phone at 713-838-9050 and via fax at 713-838-9098.

Location: 4500 Bissonnet St, Bellaire, TX, 77401-3120
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1780714493
Provider Name
Michelle R Cangas
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4500 Bissonnet St, Bellaire, TX, 77401-3120
Phone Number
713-838-9050
Fax Number
713-838-9098
Provider Enumeration Date
03/06/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
145113001 05 TX
institution
Provider Business Practice Location Address Details
Address
4500 Bissonnet St
City
Bellaire
State
Texas
Zip
77401-3120
Phone Number
713-838-9050
Fax Number
713-838-9098
person
Provider Business Mailing Address Details
Address
4500 Bissonnet St
City
Bellaire
State
Texas
Zip
77401-3120
Phone Number
713-838-9050
Fax Number
713-838-9098
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT04659 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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