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Gabriella Valentini
Registered Dietitian in Addison, Illinois
NPI 1780366690

Gabriella Valentini is a Registered Dietitian based in Palatine, IL. Gabriella Valentini practices in Addison, IL. The NPI Number for Gabriella Valentini is 1780366690 and holds a License No. 164008168 (Illinois).

The current practice location address for Gabriella Valentini is 885 S Michigan Ave, Addison, IL and can be reached out via phone at 630-338-2991.

Location: 885 S Michigan Ave, Addison, IL, 60074-1810
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1780366690
Provider Name
Gabriella Valentini
Credential
Provider Entity Type
Individual
Gender
Female
Address
885 S Michigan Ave, Addison, IL, 60074-1810
Phone Number
630-338-2991
Fax Number
Provider Enumeration Date
08/01/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
885 S Michigan Ave
City
Addison
State
Illinois
Zip
60101-4830
Phone Number
630-338-2991
Fax Number
person
Provider Business Mailing Address Details
Address
885 S Michigan Ave
City
Addison
State
Illinois
Zip
60101-4830
Phone Number
630-338-2991
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164008168 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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