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Sharayah Mcdermott, RD,LD
Registered Dietitian in Edgewood, Florida
NPI 1780301002

Sharayah Mcdermott is a Registered Dietitian based in Edgewood, FL. Sharayah Mcdermott practices in Edgewood, FL and has the professional credentials of RD,LD. The NPI Number for Sharayah Mcdermott is 1780301002 and holds a License No. ND7358 (Florida).

The current practice location address for Sharayah Mcdermott is 5579 S Orange Ave, Edgewood, FL and can be reached out via phone at 407-241-4800.

Location: 5579 S Orange Ave, Edgewood, FL, 32809-3493
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1780301002
Provider Name
Sharayah Mcdermott
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
5579 S Orange Ave, Edgewood, FL, 32809-3493
Phone Number
407-241-4800
Fax Number
Provider Enumeration Date
10/26/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5579 S Orange Ave
City
Edgewood
State
Florida
Zip
32809-3493
Phone Number
407-241-4800
Fax Number
person
Provider Business Mailing Address Details
Address
5579 S Orange Ave
City
Edgewood
State
Florida
Zip
32809-3493
Phone Number
407-241-4800
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND7358 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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