person
Claire Ruth Coffrin-st. Julien, REGISTEREDDIETITIAN
Registered Dietitian in Atwater, California
NPI 1780297523

Claire Ruth Coffrin-st. Julien is a Registered Dietitian based in Atwater, CA. Claire Ruth Coffrin-st. Julien practices in Atwater, CA and has the professional credentials of REGISTEREDDIETITIAN. The NPI Number for Claire Ruth Coffrin-st. Julien is 1780297523 and holds a License No. 86030074 (California).

The current practice location address for Claire Ruth Coffrin-st. Julien is 1201 Commerce Ave, Atwater, CA and can be reached out via phone at 209-358-7681.

Location: 1201 Commerce Ave, Atwater, CA, 95301-5224
person
Provider Profile Details
NPI Number
1780297523
Provider Name
Claire Ruth Coffrin-st. Julien
Credential
REGISTEREDDIETITIAN
Provider Entity Type
Individual
Gender
Female
Address
1201 Commerce Ave, Atwater, CA, 95301-5224
Phone Number
209-358-7681
Fax Number
Provider Enumeration Date
08/30/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1201 Commerce Ave
City
State
Zip
95301-5224
Phone Number
209-358-7681
Fax Number
person
Provider Business Mailing Address Details
Address
1201 Commerce Ave
City
State
Zip
95301-5224
Phone Number
209-358-7681
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86030074 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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