person
Brenda Marie Taylor, RD
Registered Dietitian in Snoqualmie, Washington
NPI 1780126144

Brenda Marie Taylor is a Registered Dietitian based in Snoqualmie, WA. Brenda Marie Taylor practices in Snoqualmie, WA and has the professional credentials of RD. The NPI Number for Brenda Marie Taylor is 1780126144 and holds a License No. 60331094 (Washington).

The current practice location address for Brenda Marie Taylor is 9801 Frontier Ave Se, Snoqualmie, WA and can be reached out via phone at 425-831-2300.

Location: 9801 Frontier Ave Se, Snoqualmie, WA, 98065-9491
person
Provider Profile Details
NPI Number
1780126144
Provider Name
Brenda Marie Taylor
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
9801 Frontier Ave Se, Snoqualmie, WA, 98065-9491
Phone Number
425-831-2300
Fax Number
Provider Enumeration Date
11/16/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
9801 Frontier Ave Se
City
State
Zip
98065-5200
Phone Number
425-831-2300
Fax Number
person
Provider Business Mailing Address Details
Address
9801 Frontier Ave Se
City
State
Zip
98065-5200
Phone Number
425-831-2300
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
60331094 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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