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Lois Read, RD,LDN
Registered Dietitian in Oregon City, Oregon
NPI 1780123125

Lois Read is a Registered Dietitian based in Oregon City, OR. Lois Read practices in Oregon City, OR and has the professional credentials of RD,LDN. The NPI Number for Lois Read is 1780123125 and holds a License No. LDD000913 (Oregon).

The current practice location address for Lois Read is 1500 Division St, Oregon City, OR and can be reached out via phone at 503-723-6532. You can also correspond with Lois Read through the mailing address at 1500 DIVISION ST, OREGON CITY, OR - 97045-1527 (mailing address contact number: 503-723-6532).

Location: 1500 Division St, Oregon City, OR, 97045-1527
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1780123125
Provider Name
Lois Read
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1500 Division St, Oregon City, OR, 97045-1527
Phone Number
503-723-6532
Fax Number
Provider Enumeration Date
02/17/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1500 Division St
City
Oregon City
State
Oregon
Zip
97045-1527
Phone Number
503-723-6532
Fax Number
person
Provider Business Mailing Address Details
Address
1500 Division St
City
Oregon City
State
Oregon
Zip
97045-1527
Phone Number
503-723-6532
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LDD000913 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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