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Stephanie Robinson
Registered Dietitian in Jackson, Tennessee
NPI 1780006718

Stephanie Robinson is a Registered Dietitian based in Jackson, TN. Stephanie Robinson practices in Jackson, TN. The NPI Number for Stephanie Robinson is 1780006718 and holds a License No. 2236 (Tennessee).

The current practice location address for Stephanie Robinson is 180 Old Hickory Blvd, Jackson, TN and can be reached out via phone at 731-661-2750.

Location: 180 Old Hickory Blvd, Jackson, TN, 38305-2562
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1780006718
Provider Name
Stephanie Robinson
Credential
Provider Entity Type
Individual
Gender
Female
Address
180 Old Hickory Blvd, Jackson, TN, 38305-2562
Phone Number
731-661-2750
Fax Number
Provider Enumeration Date
01/10/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
180 Old Hickory Blvd
City
Jackson
State
Tennessee
Zip
38305-2562
Phone Number
731-661-2750
Fax Number
person
Provider Business Mailing Address Details
Address
180 Old Hickory Blvd
City
Jackson
State
Tennessee
Zip
38305-2562
Phone Number
731-661-2750
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2236 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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