person
Bridget Luff
Registered Dietitian in Independence, Missouri
NPI 1770988586

Bridget Luff is a Registered Dietitian based in Lees Summit, MO. Bridget Luff practices in Independence, MO. The NPI Number for Bridget Luff is 1770988586 and holds a License No. 2012032407 (Missouri).

The current practice location address for Bridget Luff is 4545 S Noland Rd, Independence, MO and can be reached out via phone at 816-510-5694. You can also correspond with Bridget Luff through the mailing address at 714 SW WILLIAMS ST, LEES SUMMIT, MO - 64081-2624 (mailing address contact number: ).

Location: 4545 S Noland Rd, Independence, MO, 64081-2624
person
Provider Profile Details
NPI Number
1770988586
Provider Name
Bridget Luff
Credential
Provider Entity Type
Individual
Gender
Female
Address
4545 S Noland Rd, Independence, MO, 64081-2624
Phone Number
816-510-5694
Fax Number
Provider Enumeration Date
10/23/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4545 S Noland Rd
City
State
Zip
64055-4887
Phone Number
816-510-5694
Fax Number
person
Provider Business Mailing Address Details
Address
714 Sw Williams St
City
State
Zip
64081-2624
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2012032407 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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