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Laura Marie Fuller, MS,RDN,LD
Registered Dietitian in Excelsior Springs, Missouri
NPI 1770968240

Laura Marie Fuller is a Registered Dietitian based in Excelsior Springs, MO. Laura Marie Fuller practices in Excelsior Springs, MO and has the professional credentials of MS,RDN,LD. The NPI Number for Laura Marie Fuller is 1770968240 and holds a License No. 2001026126 (Missouri).

The current practice location address for Laura Marie Fuller is 197 N Mccleary Rd, Excelsior Springs, MO and can be reached out via phone at 816-922-2411 and via fax at 816-922-4644.

Location: 197 N Mccleary Rd, Excelsior Springs, MO, 64024-8490
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1770968240
Provider Name
Laura Marie Fuller
Credential
MS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
197 N Mccleary Rd, Excelsior Springs, MO, 64024-8490
Phone Number
816-922-2411
Fax Number
816-922-4644
Provider Enumeration Date
07/27/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
197 N Mccleary Rd
City
Excelsior Springs
State
Missouri
Zip
64024-8490
Phone Number
816-922-2411
Fax Number
816-922-4644
person
Provider Business Mailing Address Details
Address
197 N Mccleary Rd
City
Excelsior Springs
State
Missouri
Zip
64024-8490
Phone Number
816-922-2411
Fax Number
816-922-4644
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2001026126 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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