person
Crystal Young, RDN
Registered Dietitian in Fremont, California
NPI 1770963076

Crystal Young is a Registered Dietitian based in San Mateo, CA. Crystal Young practices in Fremont, CA and has the professional credentials of RDN. The NPI Number for Crystal Young is 1770963076 and holds a License No. (California).

The current practice location address for Crystal Young is 39001 Sundale Dr, Fremont, CA and can be reached out via phone at 510-796-1100. You can also correspond with Crystal Young through the mailing address at 3924 BRANSON DR, SAN MATEO, CA - 94403-3609 (mailing address contact number: ).

Location: 39001 Sundale Dr, Fremont, CA, 94403-3609
person
Provider Profile Details
NPI Number
1770963076
Provider Name
Crystal Young
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
39001 Sundale Dr, Fremont, CA, 94403-3609
Phone Number
510-796-1100
Fax Number
Provider Enumeration Date
06/02/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
39001 Sundale Dr
City
State
Zip
94538-2005
Phone Number
510-796-1100
Fax Number
person
Provider Business Mailing Address Details
Address
39001 Sundale Dr
City
State
Zip
94538-2005
Phone Number
510-796-1100
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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