person
Laurie B Read, RD
Registered Dietitian in Murfreesboro, Tennessee
NPI 1770957284

Laurie B Read is a Registered Dietitian based in Murfreesboro, TN. Laurie B Read practices in Murfreesboro, TN and has the professional credentials of RD. The NPI Number for Laurie B Read is 1770957284 and holds a License No. 2975 (Tennessee).

The current practice location address for Laurie B Read is 1453 Hope Way, Murfreesboro, TN and can be reached out via phone at 615-893-9390 and via fax at 615-893-4162. You can also correspond with Laurie B Read through the mailing address at 1453 HOPE WAY, MURFREESBORO, TN - 37129-3140 (mailing address contact number: 615-893-9390).

Location: 1453 Hope Way, Murfreesboro, TN, 37129-3140
person
Provider Profile Details
NPI Number
1770957284
Provider Name
Laurie B Read
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1453 Hope Way, Murfreesboro, TN, 37129-3140
Phone Number
615-893-9390
Fax Number
615-893-4162
Provider Enumeration Date
11/20/2015
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
Q019415 05 TN
institution
Provider Business Practice Location Address Details
Address
1453 Hope Way
City
State
Zip
37129-3140
Phone Number
615-893-9390
Fax Number
615-893-4162
person
Provider Business Mailing Address Details
Address
1453 Hope Way
City
State
Zip
37129-3140
Phone Number
615-893-9390
Fax Number
615-893-4162
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2975 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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