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Mrs. Jaime Sharp, RDLD
Registered Dietitian in Boone, North Carolina
NPI 1770908451

Jaime Sharp is a Registered Dietitian based in Boone, NC. Jaime Sharp practices in Boone, NC and has the professional credentials of RDLD. The NPI Number for Jaime Sharp is 1770908451 and holds a License No. 1359 (North Carolina).

The current practice location address for Jaime Sharp is 446 Oak Grove Rd, Boone, NC and can be reached out via phone at 334-790-3680.

Location: 446 Oak Grove Rd, Boone, NC, 28607-7618
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1770908451
Provider Name
Jaime Sharp
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
446 Oak Grove Rd, Boone, NC, 28607-7618
Phone Number
334-790-3680
Fax Number
Provider Enumeration Date
03/04/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
446 Oak Grove Rd
City
Boone
State
North Carolina
Zip
28607-7618
Phone Number
334-790-3680
Fax Number
person
Provider Business Mailing Address Details
Address
446 Oak Grove Rd
City
Boone
State
North Carolina
Zip
28607-7618
Phone Number
334-790-3680
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1359 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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