person
Miss Catherine Elisabeth Gill, RD
Registered Dietitian in Philadelphia, Pennsylvania
NPI 1770907214

Catherine Elisabeth Gill is a Registered Dietitian based in Philadelphia, PA. Catherine Elisabeth Gill practices in Philadelphia, PA and has the professional credentials of RD. The NPI Number for Catherine Elisabeth Gill is 1770907214 and holds a License No. DN005049 (Pennsylvania).

The current practice location address for Catherine Elisabeth Gill is 211 S 9Th St, Philadelphia, PA and can be reached out via phone at 215-955-1925.

Location: 211 S 9Th St, Philadelphia, PA, 19107-6810
person
Provider Profile Details
NPI Number
1770907214
Provider Name
Catherine Elisabeth Gill
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
211 S 9Th St, Philadelphia, PA, 19107-6810
Phone Number
215-955-1925
Fax Number
Provider Enumeration Date
02/04/2014
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
102990680 05 PA
institution
Provider Business Practice Location Address Details
Address
211 S 9Th St
City
State
Zip
19107-6810
Phone Number
215-955-1925
Fax Number
person
Provider Business Mailing Address Details
Address
211 S 9Th St
City
State
Zip
19107-6810
Phone Number
215-955-1925
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN005049 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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