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Dahlia El-matary, RD
Registered Dietitian in Riverhead, New York
NPI 1770826109

Dahlia El-matary is a Registered Dietitian based in Riverhead, NY. Dahlia El-matary practices in Riverhead, NY and has the professional credentials of RD. The NPI Number for Dahlia El-matary is 1770826109 and holds a License No. 1054234 (New York).

The current practice location address for Dahlia El-matary is 34 Commerce Ave, Riverhead, NY and can be reached out via phone at 631-722-8880.

Location: 34 Commerce Ave, Riverhead, NY, 11901-3118
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1770826109
Provider Name
Dahlia El-matary
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
34 Commerce Ave, Riverhead, NY, 11901-3118
Phone Number
631-722-8880
Fax Number
Provider Enumeration Date
04/04/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
34 Commerce Ave
City
Riverhead
State
New York
Zip
11901-3118
Phone Number
631-722-8880
Fax Number
person
Provider Business Mailing Address Details
Address
34 Commerce Ave
City
Riverhead
State
New York
Zip
11901-3118
Phone Number
631-722-8880
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1054234 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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