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Mrs. Rebecca G Aiello, RD,LD
Registered Dietitian in Beaufort, South Carolina
NPI 1770788424

Rebecca G Aiello is a Registered Dietitian based in Beaufort, SC. Rebecca G Aiello practices in Beaufort, SC and has the professional credentials of RD,LD. The NPI Number for Rebecca G Aiello is 1770788424 and holds a License No. (South Carolina).

The current practice location address for Rebecca G Aiello is 209 Stuart Town Rd, Beaufort, SC and can be reached out via phone at 912-258-3476.

Location: 209 Stuart Town Rd, Beaufort, SC, 29902-6115
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1770788424
Provider Name
Rebecca G Aiello
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
209 Stuart Town Rd, Beaufort, SC, 29902-6115
Phone Number
912-258-3476
Fax Number
Provider Enumeration Date
06/20/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
209 Stuart Town Rd
City
Beaufort
State
South Carolina
Zip
29902-6115
Phone Number
912-258-3476
Fax Number
person
Provider Business Mailing Address Details
Address
209 Stuart Town Rd
City
Beaufort
State
South Carolina
Zip
29902-6115
Phone Number
912-258-3476
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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