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Suzanne Scherer Burns, RD
Registered Dietitian in Detroit, Michigan
NPI 1770741795

Suzanne Scherer Burns is a Registered Dietitian based in Detroit, MI. Suzanne Scherer Burns practices in Detroit, MI and has the professional credentials of RD. The NPI Number for Suzanne Scherer Burns is 1770741795 and holds a License No. 861501 (Michigan).

The current practice location address for Suzanne Scherer Burns is 15801 W Mcnichols Rd, Detroit, MI and can be reached out via phone at 313-272-8450 and via fax at 313-272-8455.

Location: 15801 W Mcnichols Rd, Detroit, MI, 48235-3543
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1770741795
Provider Name
Suzanne Scherer Burns
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
15801 W Mcnichols Rd, Detroit, MI, 48235-3543
Phone Number
313-272-8450
Fax Number
313-272-8455
Provider Enumeration Date
05/27/2008
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
651245437 01 MI COMMERCIAL
5255236 05 MI
institution
Provider Business Practice Location Address Details
Address
15801 W Mcnichols Rd
City
Detroit
State
Michigan
Zip
48235-3543
Phone Number
313-272-8450
Fax Number
313-272-8455
person
Provider Business Mailing Address Details
Address
15801 W Mcnichols Rd
City
Detroit
State
Michigan
Zip
48235-3543
Phone Number
313-272-8450
Fax Number
313-272-8455
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
861501 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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