person
Carol Lynn Dilliott, RD
Registered Dietitian in Pittsburgh, Pennsylvania
NPI 1770298002

Carol Lynn Dilliott is a Registered Dietitian based in Pittsburgh, PA. Carol Lynn Dilliott practices in Pittsburgh, PA and has the professional credentials of RD. The NPI Number for Carol Lynn Dilliott is 1770298002 and holds a License No. DN002913 (Pennsylvania).

The current practice location address for Carol Lynn Dilliott is 1307 Federal St, Pittsburgh, PA and can be reached out via phone at 412-359-3751 and via fax at 412-359-8439.

Location: 1307 Federal St, Pittsburgh, PA, 15212-4775
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Provider Profile Details
NPI Number
1770298002
Provider Name
Carol Lynn Dilliott
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1307 Federal St, Pittsburgh, PA, 15212-4775
Phone Number
412-359-3751
Fax Number
412-359-8439
Provider Enumeration Date
01/20/2023
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DN002913 01 PA DIETITIAN -NUTRITIONIST LICENSE
706317 01 COMMISSION ON DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
1307 Federal St
City
State
Zip
15212-4769
Phone Number
412-359-3751
Fax Number
412-359-8439
person
Provider Business Mailing Address Details
Address
1307 Federal St
City
State
Zip
15212-4769
Phone Number
412-359-3751
Fax Number
412-359-8439
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN002913 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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