person
Drew Collins Hilton, RD
Registered Dietitian in Boone, North Carolina
NPI 1770191074

Drew Collins Hilton is a Registered Dietitian based in Boone, NC. Drew Collins Hilton practices in Boone, NC and has the professional credentials of RD. The NPI Number for Drew Collins Hilton is 1770191074 and holds a License No. (North Carolina).

The current practice location address for Drew Collins Hilton is 126 Poplar Grove Connector, Boone, NC and can be reached out via phone at 828-264-4995 and via fax at 828-264-4997.

Location: 126 Poplar Grove Connector, Boone, NC, 28607-6068
person
Provider Profile Details
NPI Number
1770191074
Provider Name
Drew Collins Hilton
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
126 Poplar Grove Connector, Boone, NC, 28607-6068
Phone Number
828-264-4995
Fax Number
828-264-4997
Provider Enumeration Date
07/22/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
126 Poplar Grove Connector
City
State
Zip
28607-6068
Phone Number
828-264-4995
Fax Number
828-264-4997
person
Provider Business Mailing Address Details
Address
126 Poplar Grove Connector
City
State
Zip
28607-6068
Phone Number
828-264-4995
Fax Number
828-264-4997
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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