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Katherine Marie Graham, RDN
Registered Dietitian in Atlanta, Georgia
NPI 1770174088

Katherine Marie Graham is a Registered Dietitian based in Atlanta, GA. Katherine Marie Graham practices in Atlanta, GA and has the professional credentials of RDN. The NPI Number for Katherine Marie Graham is 1770174088 and holds a License No. (Georgia).

The current practice location address for Katherine Marie Graham is 1800 Howell Mill Rd Nw Ste 450, Atlanta, GA and can be reached out via phone at 404-355-4393 and via fax at 404-609-7655.

Location: 1800 Howell Mill Rd Nw Ste 450, Atlanta, GA, 30318-2508
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1770174088
Provider Name
Katherine Marie Graham
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
1800 Howell Mill Rd Nw Ste 450, Atlanta, GA, 30318-2508
Phone Number
404-355-4393
Fax Number
404-609-7655
Provider Enumeration Date
01/29/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1800 Howell Mill Rd Nw Ste 450
City
Atlanta
State
Georgia
Zip
30318-2508
Phone Number
404-355-4393
Fax Number
404-609-7655
person
Provider Business Mailing Address Details
Address
1800 Howell Mill Rd Nw Ste 450
City
Atlanta
State
Georgia
Zip
30318-2508
Phone Number
404-355-4393
Fax Number
404-609-7655
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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