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Mrs. Rebecca Sprague, MS,RDN,LD
Registered Dietitian in Saco, Maine
NPI 1770122020

Rebecca Sprague is a Registered Dietitian based in Saco, ME. Rebecca Sprague practices in Saco, ME and has the professional credentials of MS,RDN,LD. The NPI Number for Rebecca Sprague is 1770122020 and holds a License No. DI1502 (Maine).

The current practice location address for Rebecca Sprague is 329 North St, Saco, ME and can be reached out via phone at 207-284-5953. You can also correspond with Rebecca Sprague through the mailing address at 329 NORTH ST, SACO, ME - 04072-1899 (mailing address contact number: 207-284-5953).

Location: 329 North St, Saco, ME, 04072-1899
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1770122020
Provider Name
Rebecca Sprague
Credential
MS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
329 North St, Saco, ME, 04072-1899
Phone Number
207-284-5953
Fax Number
Provider Enumeration Date
01/04/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
329 North St
City
Saco
State
Maine
Zip
04072-1899
Phone Number
207-284-5953
Fax Number
person
Provider Business Mailing Address Details
Address
329 North St
City
Saco
State
Maine
Zip
04072-1899
Phone Number
207-284-5953
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI1502 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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