person
Kywnynn Madsen
Registered Dietitian in Blackfoot, Idaho
NPI 1770111924

Kywnynn Madsen is a Registered Dietitian based in Rigby, ID. Kywnynn Madsen practices in Blackfoot, ID. The NPI Number for Kywnynn Madsen is 1770111924 and holds a License No. 86039670 (Idaho).

The current practice location address for Kywnynn Madsen is 98 Poplar St, Blackfoot, ID and can be reached out via phone at 208-785-4100. You can also correspond with Kywnynn Madsen through the mailing address at PO BOX 76, RIGBY, ID - 83442-0076 (mailing address contact number: 208-589-3054).

Location: 98 Poplar St, Blackfoot, ID, 83442-0076
person
Provider Profile Details
NPI Number
1770111924
Provider Name
Kywnynn Madsen
Credential
Provider Entity Type
Individual
Gender
Female
Address
98 Poplar St, Blackfoot, ID, 83442-0076
Phone Number
208-785-4100
Fax Number
Provider Enumeration Date
03/31/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
98 Poplar St
City
State
Zip
83221-1758
Phone Number
208-785-4100
Fax Number
person
Provider Business Mailing Address Details
Address
98 Poplar St
City
State
Zip
83221-1758
Phone Number
208-785-4100
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86039670 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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