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Casey Brown, RD
Registered Dietitian in Martinsville, Virginia
NPI 1770057564

Casey Brown is a Registered Dietitian based in Roanoke, VA. Casey Brown practices in Martinsville, VA and has the professional credentials of RD. The NPI Number for Casey Brown is 1770057564 and holds a License No. 86072343 (Virginia).

The current practice location address for Casey Brown is 320 Hospital Dr, Martinsville, VA and can be reached out via phone at 276-666-7864.

Location: 320 Hospital Dr, Martinsville, VA, 24012-6345
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1770057564
Provider Name
Casey Brown
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
320 Hospital Dr, Martinsville, VA, 24012-6345
Phone Number
276-666-7864
Fax Number
Provider Enumeration Date
01/15/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
320 Hospital Dr
City
Martinsville
State
Virginia
Zip
24112-1900
Phone Number
276-666-7864
Fax Number
person
Provider Business Mailing Address Details
Address
320 Hospital Dr
City
Martinsville
State
Virginia
Zip
24112-1900
Phone Number
276-666-7864
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86072343 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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