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Ms. Ashley Elizabeth Runge, RD
Registered Dietitian in Ashland, Wisconsin
NPI 1770047235

Ashley Elizabeth Runge is a Registered Dietitian based in Ashland, WI. Ashley Elizabeth Runge practices in Ashland, WI and has the professional credentials of RD. The NPI Number for Ashley Elizabeth Runge is 1770047235 and holds a License No. 3329-29 (Wisconsin).

The current practice location address for Ashley Elizabeth Runge is 1615 Maple Ln, Ashland, WI and can be reached out via phone at 715-685-5462 and via fax at 715-685-5154.

Location: 1615 Maple Ln, Ashland, WI, 54806-3689
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1770047235
Provider Name
Ashley Elizabeth Runge
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1615 Maple Ln, Ashland, WI, 54806-3689
Phone Number
715-685-5462
Fax Number
715-685-5154
Provider Enumeration Date
01/29/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1615 Maple Ln
City
Ashland
State
Wisconsin
Zip
54806-3689
Phone Number
715-685-5462
Fax Number
715-685-5154
person
Provider Business Mailing Address Details
Address
1615 Maple Ln
City
Ashland
State
Wisconsin
Zip
54806-3689
Phone Number
715-685-5462
Fax Number
715-685-5154
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3329-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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