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Charisse Martin, RD,LD
Registered Dietitian in Weslaco, Texas
NPI 1760984603

Charisse Martin is a Registered Dietitian based in Edinburg, TX. Charisse Martin practices in Weslaco, TX and has the professional credentials of RD,LD. The NPI Number for Charisse Martin is 1760984603 and holds a License No. DT85078 (Texas).

The current practice location address for Charisse Martin is 1001 Rone Dr Ste 2, Weslaco, TX and can be reached out via phone at 956-802-7476 and via fax at 956-447-1035.

Location: 1001 Rone Dr Ste 2, Weslaco, TX, 78541-8630
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760984603
Provider Name
Charisse Martin
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1001 Rone Dr Ste 2, Weslaco, TX, 78541-8630
Phone Number
956-802-7476
Fax Number
956-447-1035
Provider Enumeration Date
03/07/2018
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
H08QM04501 01 TX BCBS
institution
Provider Business Practice Location Address Details
Address
1001 Rone Dr Ste 2
City
Weslaco
State
Texas
Zip
78596-5043
Phone Number
956-802-7476
Fax Number
956-447-1035
person
Provider Business Mailing Address Details
Address
1001 Rone Dr Ste 2
City
Weslaco
State
Texas
Zip
78596-5043
Phone Number
956-802-7476
Fax Number
956-447-1035
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT85078 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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