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Jill Simmons, MS,RDN,CNSC
Registered Dietitian in Richland, Michigan
NPI 1760957690

Jill Simmons is a Registered Dietitian based in Richland, MI. Jill Simmons practices in Richland, MI and has the professional credentials of MS,RDN,CNSC. The NPI Number for Jill Simmons is 1760957690 and holds a License No. (Michigan).

The current practice location address for Jill Simmons is 6343 Whitney Woods, Richland, MI and can be reached out via phone at 269-929-2666.

Location: 6343 Whitney Woods, Richland, MI, 49083-9769
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760957690
Provider Name
Jill Simmons
Credential
MS,RDN,CNSC
Provider Entity Type
Individual
Gender
Female
Address
6343 Whitney Woods, Richland, MI, 49083-9769
Phone Number
269-929-2666
Fax Number
Provider Enumeration Date
10/08/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6343 Whitney Woods
City
Richland
State
Michigan
Zip
49083-9769
Phone Number
269-929-2666
Fax Number
person
Provider Business Mailing Address Details
Address
6343 Whitney Woods
City
Richland
State
Michigan
Zip
49083-9769
Phone Number
269-929-2666
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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