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Gretchen Lynn Hofing, RD
Registered Dietitian in Durham, North Carolina
NPI 1760945984

Gretchen Lynn Hofing is a Registered Dietitian based in Durham, NC. Gretchen Lynn Hofing practices in Durham, NC and has the professional credentials of RD. The NPI Number for Gretchen Lynn Hofing is 1760945984 and holds a License No. (North Carolina).

The current practice location address for Gretchen Lynn Hofing is 52 Preakness Dr, Durham, NC and can be reached out via phone at 517-605-7818.

Location: 52 Preakness Dr, Durham, NC, 27713-9145
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760945984
Provider Name
Gretchen Lynn Hofing
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
52 Preakness Dr, Durham, NC, 27713-9145
Phone Number
517-605-7818
Fax Number
Provider Enumeration Date
04/14/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
52 Preakness Dr
City
Durham
State
North Carolina
Zip
27713-9145
Phone Number
517-605-7818
Fax Number
person
Provider Business Mailing Address Details
Address
52 Preakness Dr
City
Durham
State
North Carolina
Zip
27713-9145
Phone Number
517-605-7818
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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