person
Padma Ramakrishnan, MSRD
Registered Dietitian in Los Gatos, California
NPI 1760924443

Padma Ramakrishnan is a Registered Dietitian based in Los Gatos, CA. Padma Ramakrishnan practices in Los Gatos, CA and has the professional credentials of MSRD. The NPI Number for Padma Ramakrishnan is 1760924443 and holds a License No. (California).

The current practice location address for Padma Ramakrishnan is 14601 S Bascom Ave, Los Gatos, CA and can be reached out via phone at 408-621-2022.

Location: 14601 S Bascom Ave, Los Gatos, CA, 95032-2043
person
Provider Profile Details
NPI Number
1760924443
Provider Name
Padma Ramakrishnan
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
14601 S Bascom Ave, Los Gatos, CA, 95032-2043
Phone Number
408-621-2022
Fax Number
Provider Enumeration Date
11/10/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
14601 S Bascom Ave
City
State
Zip
95032-2043
Phone Number
408-621-2022
Fax Number
person
Provider Business Mailing Address Details
Address
14601 S Bascom Ave
City
State
Zip
95032-2043
Phone Number
408-621-2022
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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